British Cheese Awards 2015

May 31, 2015.Reading time 13 minutes.

Good Morning Cheesy1’s, What a very busy and a very cheese orientated week it has been! Earlier this week I was in Somerset for the British Cheese Awards as an official Judge which is a privilege that was offered by Juliet Harbutt & Tanys Pullin. Having set up base camp at the Wookey Hole Hotel (Naturally!) […]

Quickes Traditional Goats Cheese

May 24, 2015.Reading time 1 minute.

Good Morning Cheesy1’s, In a return to my colleagues cheese selections this week I’m featuring Quickes Goats Cheddar which both Georgie Ferrar & Malain Cornock pick out as their favourite. Quickes is based in Devon which is run by Mary Quicke MBE and is extremely passionate & knowledgeable in her cheese field. Quickes Goats is matured […]

Cheesy1 at the British Cheese Awards Next Week!

May 23, 2015.Reading time 1 minute.

Good Morning Cheesy1’s, Just a reminder that next week I’m at the Royal Bath & West Show as a judge for the British Cheese Awards so if any of you are heading for a visit I should be there on Wednesday 27th May so come and say ‘Hi’. I will be working on a […]

The Filly Inn bolts out the stables with a new local produce menu for Summer

May 17, 2015.Reading time less than 1 minute.

Originally posted on Jonathan Broomfield:
Good Morning Cheesy1’s, With the @JHBCheesy1 Twitter page continuing to grow in size I’m increasing my following from local New Forest businesses, and one such local business is The Filly Inn at Brockenhurst. In the last 6 months its reins have been taken over by Jim & Ruth who have brilliant…

Loosehanger Oak Smoked – Vegetarian Safe & Pasteurised Cow’s Milk

May 3, 2015.Reading time less than 1 minute.

Originally posted on Jonathan Broomfield:
Good Morning Readers, This morning I bring you Loosehanger Oak Smoked cheese, which is produced In Wiltshire, Salisbury with the official New Forest Marque. Loosehanger are artisan cheese makers that have a range of award-winning soft, pressed and blue cheeses made with Ayrshire cows milk and goats milk. The quote…

A cheesy trip to Neals Yard Dairy, Covent Garden

April 26, 2015.Reading time 3 minutes.

Good Morning Cheesy1’s, Earlier this year I visited London to attend a Walt Disney Studios presentation but while I was there I had to stop off for a visit. Having always wanted to visit but never having enough time I had to make a beeline there so I could try some glorious cheeses. Wandering inside […]

Looking forward to my turn to visit Portugal with Paulo

April 20, 2015.Reading time less than 1 minute.

Earlier today on Biogere which is run by Paulo he posted this “Sorry Jonathan the next event will be for you I promise.” http://biogere-esav.blogspot.co.uk/2015/04/sorryjoanthannext-will-be-for-you.html#comment-form I’m loooking forward to visiting Paulo in Portugal and visitng Serra De Estrela & tasting the cheese in its natural habitat. If you would like to know more about the cheese then please […]

Vintage Applewood – A smokey cheese with a bite

April 19, 2015.Reading time 2 minutes.

Hello Cheesy1’s! Last week I featured a cheese that a colleague of mine suggested and this week I have chosen another colleague favourite. This week it comes courtesy of Billy Matthews who has asked me to write about Vintage Applewood Smoked Cheddar that is made using a Vintage traditional Cheddar from Somerset. It is a […]

3 Year Aged Cornish Quartz Cheddar will quench your hankering for crunch!

April 12, 2015.Reading time 3 minutes.

Good Morning Cheesy1’s, I hope you all had a lovely Easter and that the food & chocolate kept you full! This week I’m featuring a cheese that my fellow Deli & Cheese colleague Max Nailor enjoys which is the 3 year aged Cornish Quartz Cheddar. Produced exclusively for Waitrose by Davidstow Creamery & aged for […]