Hello Cheesy1’s!

This week is a battle between three cheeses to see which is the best on top of malt loaf slices. With a recent TV advert for this brand of malt loaf it was being advertised to be eaten with cheese but which cheese to choose? So on this weeks shopping trip I picked up a loaf and three cheeses of varying categories to pit them against each other to see which is victorious. The malt loaf I chose was Soreen which is the original loaf and has less than 3% of fat (Unless you put cheese on top!) and the three cheeses were Vallage Triple Creme, Godminster Mature Cheddar & Kit Calvert Wensleydale. All these cheeses are different in production, place & price which gives a good variation. Now before I begin I should explain that a malt loaf is a very soft, squidgy & chewy fruit loaf that…